Very simple instructions and even better, hardly any work. Delicious:
My Bread by Jim Lahey with Rick Flaste
An excellent main dish to go with your home made bread
Penne Pasta with Cannellini Beans and Escarole
1 (16 ounce) package dry penne pasta -or- what ever shape pasta tickles your fancy
Boil your pasta until al dente; drain
Ladle sauce and beans over individual dish of the cooked pasta to serve. Personally, I like to make sure there's enough extra sauce to dip my buttered bread in.....Cheap, Delicious and Oh-So-Utterly-Divine!